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Tag Archives: Fryer
Goldratt’s Rules of Flow: Chapter 20 – “Synchronization” … Thanksgiving Turkey Dinner Operations
This chapter changed my mind about this book, I now recommend it. Chapter 20’s focus on the American holiday of Thanksgiving, which focuses on the preparation of a Turkey, can go down as a more famous Goldratt-ian metaphor than Herbie and his famous scout hike from The Goal (Chapter 13, Chapter 15). Continue reading
Posted in Goldratt's Rules of Flow
Tagged Cooking, Fryer, Goldratt, Holiday, Holiday Planning, Kitchen, Thanksgiving, The Goal, Theory of Constraints, Turkey, Turkey Fry
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Fred Lybrand 
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